Patrick the Yak and Kevin the Koala decided they would cook something amazing this weekend. They agreed muffins are pretty amazing, but then they remembered that for some reason many of their friends have sworn off sugar for the month, so they decided to make savoury muffins.
Patrick suggested feta and semi-dried tomatos as the main ingredients because together they're a taste sensation! Kevin agreed and said he thought zucchini would go excellently as well, and they'd add some green-ness to the mix which would seriously impress their sugar-free friends. Excitedly they assembled the ingredients and started their culinary adventure.
Patrick begun by grating the zucchini on what can only be described as a super impressive fancy grater, and Kevin admitted he was indeed very impressed.
Then they started on the muffin mixture. Cracking the eggs,
and mixing in the self-raising flour, milk, butter, salt and pepper.
Patrick chopped the semi-dried tomatos while Kevin had the marginally funner job of chopping the feta into cubes.
Then it was time to mix in the most exciting and important ingredients. They folded the zucchini, semi-dried tomatos and feta into the mixture, being very careful not to stir too much (they weren't sure exactly why they weren't allowed to stir the mixture very much, but it seemed important).
When the mixture was ready, Patrick volunteered to grate the parmesan because he felt his grating skills were quite exceptional after the practice he'd had earlier.
Kevin started spooning the mixture into the muffin trays and Patrick joined him after the grating was finished. They sprinkled the parmesan onto the muffins,
Then into the oven!
20 mins later their sensational savoury muffins were ready! They were quite sure their sugar-free friends would be mightily impressed!